Bean Link Africa was built on a simple belief: that roasters who care about origin deserve a direct line to it. We work at the source — with the producers, cooperatives, estates, and mills who grow and process Kenya’s finest coffee — so that every bag we source carries a story roasters can share with confidence.
To make sourcing exceptional Kenyan coffee simple, transparent, and dependable for roasters around the world, while building lasting, fair partnerships with the producers behind it.
A global coffee trade where every cup can be traced back to the hands that grew it, and every producer is rewarded for the quality they deliver.
Know exactly where your coffee comes from, down to the cooperative, estate, or mill. Every lot we source carries its origin story with it.
Strong partnerships are built on trust. We deliver what we promise, when we promise it, so you can plan your roasting calendar with confidence.
Great coffee once isn't enough. We work to match the quality and volumes our buyers expect, harvest after harvest.
Bean Link Africa sources and connects international roasters and coffee buyers with quality, traceable Kenyan green coffee.
Our coffee is sourced from Kenya’s renowned coffee-growing regions, including Nyeri, Kirinyaga, Kiambu and Murang’a.
Sample packs (250 g–1 kg) let you cup a coffee before committing. Lots are the full-volume, export-ready green coffee for confirmed orders.
We work primarily with Kenyan AA, AB, and PB grades, sourced mainly as fully washed lots. We can also source other grades or specific requirements based on a buyer’s needs
